Heritage Espresso

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$17.00

Grind

Bag Size

QUANTITY

Embrace the rich and decadent rewards of our certified organic medium roasted espresso bean. While traditionally brewed through a forceful method of extraction, this versatile wonder can be enjoyed in any way you prefer. Experience the smooth, balanced flavor and invigorating essence that sets our espresso apart.

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BEAN PROFILE

Country of Origin

Nicaragua

Region

Lempira

Producer

Flor del Cafe

Elevation

1650 MASL

Processing Method

Washed

Drying Method

Patio-Dried

Harvest

October – March

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ORGANIC COFFEE

Stress Reducing

Organic coffee is packed with antioxidants, which play a crucial role in combating oxidative stress and inflammation in the body. These antioxidants help protect cells from damage, reducing the risk of chronic diseases.

Chemical Free

Conventional coffee farming often involves the use of synthetic pesticides and fertilizers, which can leave residues on the coffee beans. By choosing organic coffee, consumers reduce their exposure to these harmful chemicals, promoting better overall health.

Nutrient Rich

Organic farming practices focus on soil health, which in turn enhances the nutritional profile of the coffee beans. This can result in higher levels of essential nutrients such as magnesium, potassium, and vitamins.